Spicy Salted Tofu Recipe: Delicious and Irresistible

Spicy salted tofu combines the soft, creamy texture of tofu with the bold, spicy flavor of chili salt. It’s a perfect choice for those who love vegetarian dishes or want to add variety to their family meals. Let’s explore how to make this dish right away!

Ingredients Needed

• White tofu: 400 grams
• Salt: 1 teaspoon
• Chili powder: 2 teaspoons
• Garlic: 3 cloves (minced)
• Shallots: 2 (finely chopped)
• Cooking oil: 2 tablespoons
• Sugar: 1 teaspoon
• Ground black pepper: 1/2 teaspoon

Ingredients for spicy salted tofu

Steps to Follow

Step 1: Prepare the Ingredients

Rinse the tofu and cut it into bite-sized squares. Pat dry with paper towels to prevent the tofu from breaking during cooking.

Peel and mince the garlic and shallots. Adjust the amount of chili powder according to your taste.

Step 2: Marinate the Tofu

Place the tofu in a large bowl, and add the minced garlic, shallots, chili powder, salt, sugar, and ground black pepper. Mix well and let it marinate for about 15-20 minutes to allow the flavors to penetrate the tofu.

Step 3: Bake the Tofu

Preheat the oven to 180°C for 5 minutes. Arrange the marinated tofu on a baking tray lined with aluminum foil. Brush a thin layer of cooking oil over the tofu to make it glossy and flavorful.

Bake the tofu for about 20-25 minutes, until the surface is evenly golden and slightly crispy.

Tofu being baked

Step 4: Finish the Dish

After baking, remove the tofu from the oven. Sprinkle a bit more ground black pepper and chili powder to enhance the flavor. Garnish with some cilantro if desired.

Final Product

The spicy salted tofu boasts a crispy exterior and a soft, creamy interior, perfectly complemented by the spicy and savory flavors of the chili salt. This dish is ideal to enjoy with steamed rice or as a snack with drinks.

Finished spicy salted tofu

Conclusion

The recipe for spicy salted tofu is not only simple but also offers a fantastic culinary experience. Try this recipe to treat your family to a new and irresistible dish!

Are you ready to get cooking? Share your thoughts on this spicy salted tofu dish in the comments below!