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Garlic butter fried potatoes are a tempting snack with a distinctive flavor from the perfect combination of crispy potatoes, rich butter, and mildly spicy garlic. This dish is not only ideal for snacking while watching movies but also perfect as a side dish at barbecues. Let’s explore the simple recipe below!
Ingredients Preparation
To make garlic butter fried potatoes at home, you’ll need the following ingredients:
- Potatoes: 550g
- Vegetable butter: 60g
- Garlic: 6 cloves
- Salt: 10g
Crispy Garlic Butter Fried Potatoes
Detailed Instructions for Making Garlic Butter Fried Potatoes
Step 1: Prepare the Ingredients
- Potatoes: After purchasing, wash them thoroughly and boil until cooked. Let them cool, then peel and cut into bite-sized pieces or any shape you prefer.
- Garlic: Crush, peel, wash, and finely mince.
Step 2: Fry the Potatoes
- Heat the butter in a pan. When the butter has completely melted, add the potatoes and fry until they turn a slightly dark golden color. Remove and let them drain on paper towels.
Garlic Butter Fried Potatoes with Chili Sauce
Step 3: Finish the Dish
- Add butter to the pan. When it’s fully melted, quickly add the fried potatoes and toss evenly. Add the minced garlic and continue to stir until the garlic releases its aroma. Be careful not to add the garlic too early as it can burn, causing the potatoes to soften and lose their crispiness.
Crispy and Fragrant Garlic Butter Fried Potatoes
With these basic steps, your garlic butter fried potatoes are complete. You can garnish with a few mint leaves to add flavor and visual appeal to the dish.
Conclusion
Garlic butter fried potatoes are an easy-to-make, nutritious snack that is loved by food enthusiasts. The combination of buttery richness, garlic aroma, and potato crispiness creates a wonderful dish to enjoy on various occasions. Try this recipe at home for relaxing moments with family and friends!
Delicious Garlic Butter Fried Potatoes at Home
If you’re looking for more unique side dishes, don’t forget to visit our culinary section to stay updated with the latest recipes!
References:
- PasGo Blog
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