Easy Homemade Garlic Green Beans Recipe

Garlic green beans is a simple dish yet offers an irresistible delicious flavor. With this easy recipe, you can effortlessly prepare this dish at home, perfect for both family meals and gatherings.

Ingredients:

• 300g fresh green beans
• 4 cloves garlic
• 1 tablespoon cooking oil
• Salt, sugar, seasoning powder (to taste)
• Green onions and pepper (optional)

Instructions:

1. Prepare Green Beans: Rinse the green beans thoroughly under cold water and drain. Clean green beans will ensure a crispy and delicious dish.

   Freshly washed green beans

2. Chop Garlic: Mince the garlic cloves. Finely chopped garlic will help its flavor infuse evenly into the green beans.

3. Sauté Garlic: Heat the cooking oil in a pan. Add the minced garlic and sauté until fragrant. The aromatic garlic will make the dish even more appealing.

4. Add Green Beans: Add the green beans to the pan and stir-fry evenly with the garlic for about 3-5 minutes until the green beans are tender-crisp. You can also explore Da Nang Vegetarian Rice Vermicelli Stir-fry to expand your menu.

5. Season: Season with salt, sugar, and seasoning powder according to your personal taste. Stir well and taste to adjust the flavors. For a more diverse meal, you might want to check out Indian Style Stir-fried Vegetables.

6. Finish: Once the green beans are cooked and seasoned to perfection, turn off the heat. Sprinkle with chopped green onions and pepper to enhance the flavor.

   Finished stir-fried garlic green beans dish

Finished Dish:

Enjoy the rich flavors of this homemade garlic green beans with this easy recipe. A simple yet delicious dish, perfect for the whole family. To enrich your menu, you might also try Sweet and Sour Vegetarian Pork Sausage Stir-fry.

Conclusion:

This garlic green beans recipe is not only easy to make but also yields a delicious and nutritious dish. Give it a try and share your thoughts with us. To discover more appealing stir-fried dishes, don’t forget to check out Lemongrass Chili Bean Curd Stir-fry and Oyster Mushroom Stir-fried with Soy Sauce.