Delicious Lemongrass and Chili Braised Mushrooms: Easy Home Recipe

Lemongrass and chili braised mushrooms are a simple yet flavorful vegetarian dish with the distinctive aroma of lemongrass and a mild spiciness from chili. Let’s explore the detailed recipe to make this dish at home.

Preparation of Ingredients

• Preparation time: 10 minutes
• Cooking time: 15 minutes
• Difficulty: Easy

Ingredients for 2 people

• Straw mushrooms: 300g
• Annatto oil: 1 tablespoon
• Dried chili powder: 1/2 teaspoon
• Minced garlic: 1 tablespoon
• Minced lemongrass: 2 tablespoons
• Cooking oil: 2 tablespoons
• Cornstarch: 1/2 tablespoon
• Common seasonings: salt, sugar, MSG, seasoning powder

Essential ingredients for lemongrass and chili braised mushrooms

Steps to Make Lemongrass and Chili Braised Mushrooms

Preparing Straw Mushrooms

After purchasing, wash the straw mushrooms and soak them in a light salt solution for about 30 minutes. Gently scrape the outer skin of the mushrooms with a knife to make them whiter. Cut the mushrooms in half or into thirds according to your preference.

Properly preparing straw mushrooms

Making Lemongrass and Chili Sauce

Heat the cooking oil, then sauté the minced garlic and lemongrass until fragrant. Add annatto oil, seasonings such as MSG, salt, dried chili powder, seasoning powder, and sugar, along with about 150ml of water. Dissolve the cornstarch and add it to the mixture, stirring well.

Making rich lemongrass and chili sauce

Completing the Lemongrass and Chili Braised Mushrooms

When the sauce thickens, add the prepared straw mushrooms and stir-fry over high heat for about 5 minutes. Reduce the heat and simmer until the sauce becomes thick and sticky. Adjust the seasoning to taste and turn off the heat.

Attractive finished lemongrass and chili braised mushrooms

Tips for Choosing Fresh Straw Mushrooms

• Choose round, unopened mushrooms for the best flavor
• Prefer black straw mushrooms as they are more flavorful than white ones
• Avoid choosing umbrella-shaped mushrooms as they do not last long
• Do not buy mushrooms that are spoiled, moldy, or have an unusual smell

Conclusion

With the simple recipe for lemongrass and chili braised mushrooms above, you can successfully prepare an appealing vegetarian dish for your family. The dish offers a distinctive flavor from the combination of crunchy, sweet straw mushrooms and rich lemongrass and chili sauce, perfect for adding variety to your daily meals.

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Reference: YouTube channel Mưu Sinh Miền Quê