Delicious Cheesy Beef Rolls Recipe

Juicy beef combined with creamy cheese and fresh, crunchy vegetables creates the irresistible cheesy beef rolls. Let’s explore the recipe for this special dish!

Ingredients for cheesy beef rolls

Ingredients Needed

• 300g beef tenderloin (or 3 large beef slices)
• 1 small carrot
• Scallions
• ½ garlic bulb
• 100g Japanese green beans
• 4 slices of cheese
• Seasonings: sugar, seasoning powder, MSG, soy sauce, olive oil, pepper

Steps to Follow

Preparing the Ingredients

• Peel and mince the garlic Minced garlic for cheesy beef rolls
• Rinse the beef, freeze for 30 minutes, then slice into 1.5-2cm thick pieces. Use a meat mallet to tenderize and flatten the slices.

Tenderizing the beef makes it easier to roll

• Cut the carrot into 6cm long, 1cm thick strips Evenly cut carrot strips
• Remove the strings from the green beans, cut them in half, and boil with the carrots until cooked. Soak in ice water to maintain crunchiness and vibrant color.

Marinating and Rolling the Beef

• Marinate the beef with garlic, soy sauce, seasoning powder, sugar, olive oil, and pepper for 30 minutes or overnight.
• Cut the cheese into strips and the scallions into sections Preparing cheese and scallions
• Lay out the marinated beef slices, place the carrots, green beans, scallions, and cheese on top, then roll tightly and secure with toothpicks. Rolling beef with ingredients

Baking and Finishing the Dish

• Preheat the oven to 200°C
• Arrange the beef rolls on a baking tray lined with aluminum foil
• Bake for 15-20 minutes until the beef is cooked through and the cheese is melted Finished cheesy beef rolls

Final Product Requirements

The perfect cheesy beef rolls should have:

• An appealing color with a glossy brown beef exterior
• Melted, creamy cheese inside
• Naturally sweet and crunchy vegetables
• Juicy, tender beef infused with flavors

With this cheesy beef rolls recipe, you can now prepare this delicious dish to treat your family. Try it out and share your results!

Beautiful presentation of cheesy beef rolls