Crispy Salt and Pepper Pork Recipe

Crispy Salt and Pepper Pork is a familiar dish in Vietnamese family meals. With its rich, spicy flavor, this dish is not only delicious but also easy to prepare. Let’s explore how to make the perfect Crispy Salt and Pepper Pork with this guide!

Ingredients

To make Crispy Salt and Pepper Pork for two people, you will need the following ingredients:

• Pork: 450 grams
• All-purpose flour: 100 grams
• Cornstarch: 100 grams
• Green onions: 2 stalks
• Chili powder: 1 teaspoon
• Soy sauce: 1 tablespoon
• Minced garlic: 1 tablespoon
• Cooking oil: 5 tablespoons
• Salt, pepper: a pinch

Ingredients for Crispy Salt and Pepper Pork

Steps

Step 1: Prepare and Marinate the Pork

Rinse the pork with diluted salt water, then cut it into 1 cm thick slices. Next, marinate the pork with 1 teaspoon of pepper, 1 teaspoon of salt, 1 tablespoon of soy sauce, and 1 tablespoon of minced garlic. Mix well to ensure the flavors penetrate the meat, and marinate for about 1 hour.

Tip: To remove the pork’s odor, you can soak it in diluted white wine or rub salt on the surface before rinsing.

Step 2: Fry the Pork

Mix the all-purpose flour and cornstarch thoroughly, then coat each marinated pork slice with the flour mixture. Heat the cooking oil in a non-stick pan, and when the oil is hot, fry the pork over medium heat. When the pork turns a light golden color, remove it and let it drain for 2 minutes before frying it a second time until it achieves a beautiful golden hue.

Note: Frying the pork twice ensures a crispy exterior while keeping the inside tender and moist.

Step 3: Finish the Dish

Sauté the green onions in a little cooking oil until fragrant, then add 1 teaspoon of chili powder and 1 teaspoon of salt, stirring well. Finally, add the fried pork and mix thoroughly for about 3-4 minutes to ensure the seasoning coats the pork evenly.

Finished Crispy Salt and Pepper Pork

Final Product and Enjoyment

The finished Crispy Salt and Pepper Pork has a crispy exterior, an appealing color, and a rich flavor. When you taste it, you’ll experience the harmonious blend of the crispy batter, the tender and sweet pork, and the spicy kick from the salt and pepper. This dish pairs perfectly with hot rice and various dipping sauces like chili sauce, ketchup, or sweet and sour fish sauce.

Conclusion

With its simple preparation and easily accessible ingredients, Crispy Salt and Pepper Pork is sure to become a favorite in your family’s menu. Try out this recipe to treat your family to a delicious meal!

If you have any questions or want to share your experience with this dish, feel free to leave a comment below. Wishing you success!