Coconut Braised Stuffed Tofu: A Delicious Vegan Delight

Coconut Braised Stuffed Tofu is a delicious and nutritious dish, perfect for family meals. With the savory flavor of coconut water and tender tofu, this dish is sure to please everyone in your family.

Ingredients

• Tofu: 4 pieces
• Coconut water: 200ml
• Cooking oil: 10ml (about 1 tablespoon)
• Lemongrass: 2 stalks
• Shallots: 2 bulbs
• Chili: 1
• Salt: 1/4 teaspoon
• Sugar: 1/2 teaspoon
• MSG: 1/2 teaspoon
• Tomato paste: 1/2 teaspoon
• Vegetarian seasoning powder: 1/2 teaspoon
• Chili sauce: 1 teaspoon
• Soy sauce: 1 teaspoon
• Vegetarian fish sauce: 2 teaspoons

How to Make Coconut Braised Stuffed Tofu

Step 1: Prepare the Ingredients

First, prepare all the ingredients. Cut the tofu into bite-sized square pieces and drain them. Finely chop the lemongrass, shallots, and chili to prepare for sautéing.

Step 2: Sauté the Aromatics

Place a pan on the stove and add 10ml of cooking oil. Once the oil is hot, add the chopped lemongrass, shallots, and chili, and sauté until fragrant. The aroma of lemongrass and shallots will make the dish more appealing.

Step 3: Braise Tofu with Coconut Water

After sautéing the aromatics, add the tofu to the pan. Pour in 200ml of coconut water and bring to a boil for about 2-3 minutes. The coconut water will help the tofu become tender and absorb more flavor.

Step 4: Season the Dish

Next, add 1/4 teaspoon salt, 1/2 teaspoon sugar, 1/2 teaspoon MSG, 1/2 teaspoon tomato paste, 1/2 teaspoon vegetarian seasoning powder, 1 teaspoon chili sauce, 1 teaspoon soy sauce, and 2 teaspoons vegetarian fish sauce to the pan. Stir gently to combine all the seasonings evenly.

Step 5: Simmer

Reduce the heat and simmer until the sauce is absorbed into the tofu. This process will allow the tofu to thoroughly soak up the flavors and achieve a rich taste.

Delicious coconut braised stuffed tofu dish

Tips for Cooking Coconut Braised Stuffed Tofu

• To ensure the dish is flavorful but not too salty, add coconut water to cook with the tofu first before adding other seasonings. This will enhance the overall taste.
• Add tomato paste and chili sauce for a more appealing and vibrant color.

Close-up of savory coconut braised stuffed tofu

Conclusion

Coconut Braised Stuffed Tofu is a simple yet incredibly appealing dish, perfect for busy days when you still want a delicious meal. Try this recipe to bring a nutritious and flavorful meal to your family. We wish you success and bon appétit!