Delicious Lemongrass and Chili Grilled Beef Recipe

Grilled beef with lemongrass and chili is not only enticing due to its rich flavor but also offers an unforgettable culinary experience with the perfect blend of tender, sweet beef and the distinctive aroma of lemongrass and chili. If you’re looking for the lemongrass and chili grilled beef recipe, this article will guide you in detail from ingredients to the steps involved.

Delicious Lemongrass and Chili Grilled BeefIllustration of the delicious lemongrass and chili grilled beef dish.

Ingredients Needed for Lemongrass and Chili Grilled Beef

Notes on Choosing Ingredients

• Beef: Choose cuts with white marbling to ensure tenderness and natural sweetness. Avoid cuts with large tendons as they can become tough when cooked.
• Lemongrass: Use fresh lemongrass to retain its distinctive aroma. The base of the lemongrass can be cut into manageable pieces if you want to roll it with the beef.

Steps to Make Lemongrass and Chili Grilled Beef

Step 1: Prepare the Ingredients

• Beef: Rinse and let it drain. Slice the beef into thin, wide pieces to prevent toughness when grilled. If you want to make lemongrass-wrapped beef, you can mince the beef to easily wrap around the lemongrass.
• Lemongrass: Rinse, mince the base, and keep a few 5-7cm long pieces to wrap the beef.
• Garlic and chili: Rinse and mince to enhance the dish’s flavor.

Prepared Ingredients for Lemongrass and Chili Grilled BeefIngredients prepared for the lemongrass and chili grilled beef dish.

Step 2: Marinate the Beef

• Place the beef in a large bowl, add 3 tablespoons of minced lemongrass, 1 teaspoon of fish sauce, ½ teaspoon of honey, ½ tablespoon of oyster sauce, and ½ teaspoon of seasoning powder. Mix all the ingredients well to let the beef absorb the flavors.
• Let the beef marinate for about 15 minutes. If making lemongrass-wrapped beef, use your hands (wearing food-safe gloves) to firmly wrap the beef around the lemongrass, forming a solid block.

Step 3: Grill the Beef

• Grilling method: You can grill the beef using a charcoal grill, oven, or air fryer. However, grilling over charcoal will yield the most flavorful results.
• Arrange the beef on the grill and cook evenly on both sides until it’s golden and aromatic. During grilling, you can brush a layer of oil on the beef’s surface to prevent it from drying out.

Tips for Perfect Lemongrass and Chili Grilled Beef

If you don’t have time to prepare complex seasonings, you can use the Barona Complete Grilling Sauce – Lemongrass Flavor. Just mix the sauce packet with the beef and marinate for 15 minutes, and the dish will still have the delicious flavor you expect.

Barona Complete Grilling Sauce – Convenient Solution for Lemongrass and Chili Grilled BeefBarona Complete Grilling Sauce – A convenient solution for lemongrass and chili grilled beef.

Preparing the Dipping Sauce

To enhance the flavor of the lemongrass and chili grilled beef, you can make a sweet and sour fish sauce dip using the following recipe:

• 1 tablespoon of minced garlic and chili
• 1 tablespoon of fish sauce
• 1 teaspoon of sugar
• Coconut milk (optional)

Mix all the ingredients well to create a flavorful dipping sauce suitable for everyone’s taste.

Conclusion

The lemongrass and chili grilled beef recipe is not only simple but also brings a wonderful flavor to family meals. With the harmonious combination of tender, sweet beef and the aroma of lemongrass and chili, this dish is sure to captivate you and your loved ones. Try applying the above recipe to create the perfect lemongrass and chili grilled beef!

If you want to save time, don’t forget to use Barona Complete Grilling Sauce – Lemongrass Flavor, a high-quality product that ensures the dish meets the standard flavor without any additional seasonings.

Wishing you success and a delicious meal!