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Caramel Fried Bananas – Delicious Ultimate Recipe

Caramel fried bananas are an enticing snack that combines the natural sweetness of bananas with a crispy caramel coating. Let’s explore how to make this unique dish right at home.

Origins and Unique Combination

Caramel Fried BananasCaramel Fried Bananas

The combination of traditional Vietnamese fried bananas and Western caramel-making techniques has created a special dish. Fried bananas are a familiar street food, while caramel adds a new flavor, creating an interesting culinary experience.

Ingredients Needed

Main Ingredients

  • Ripe plantains: 8-10 medium ripe
  • All-purpose flour: 100g
  • Rice flour: 50g
  • Tapioca flour: 30g
  • White granulated sugar: 150g
  • Other ingredients: vanilla, salt, cooking oil

Necessary Tools

  • Deep frying pan
  • Mixing bowl
  • Serving plate
  • Whisk
  • Oil-absorbing paper

Step-by-Step Instructions

Preparing the Bananas

  • Wash and peel the bananas
  • Cut in half lengthwise or into rounds
  • Let them drain

Mixing the Batter

  • Mix the all-purpose flour, rice flour, and tapioca flour well
  • Add sugar, salt, and vanilla
  • Gradually add water and stir until smooth
  • Let the batter rest for 15-20 minutes

Frying the Bananas

  • Heat oil in the frying pan
  • Dip the bananas in the batter
  • Fry until golden on all sides

Making the Caramel

  • Melt sugar over low heat until it turns amber
  • Add water if needed
  • Coat the fried bananas with caramel

Tips for Success

Tips for Making Caramel Fried BananasTips for Making Caramel Fried Bananas

  • Choose medium-ripe plantains
  • Mix the batter in the correct proportions
  • Fry in enough oil over medium heat
  • Monitor the temperature when making caramel
  • Work quickly when coating with caramel

Nutritional Value

The dish provides:

  • Abundant carbohydrates
  • Potassium beneficial for heart health
  • Fiber that aids digestion

Enjoy in moderation to balance nutrition.

Conclusion

Caramel fried bananas are an easy-to-make, delicious snack with a crispy coating and distinctive sweetness. Try this recipe and share your results with family and friends. With the detailed instructions above, you can confidently make this enticing dish at home.

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