Salted Egg Fried Tofu: A Delicious and Irresistible Recipe

Salted egg fried tofu combines the rich creaminess of salted egg yolks with the soft texture of silken tofu. This easy-to-make dish is perfect for any family meal. Discover how to make this flavorful salted egg fried tofu with our step-by-step guide.

Ingredients

• Silken tofu: 3 blocks
• Salted egg yolks: 5-6
• Egg yolks: 2
• Unsweetened milk: 30-50ml
• Cornstarch: 100g
• Green onions: 5-7 stalks
• Shallots: 2
• Pork floss: 100g
• Black pepper: a pinch

Ingredients needed for salted egg fried tofu

Steps

1. Prepare the Ingredients

Rinse the silken tofu and cut it into 2cm thick rounds. Mash the salted egg yolks and beat the egg yolks in separate bowls. Rinse and finely chop the green onions. Peel and mince the shallots.

2. Fry the Tofu

Coat each piece of tofu in beaten egg yolk, then roll in cornstarch. Heat oil in a pan and fry the tofu until golden on all sides. Once done, remove the tofu to a plate lined with paper towels to drain excess oil.

Frying tofu coated in egg and cornstarch creates a crispy crust

If using an air fryer, preheat it to 200°C for 5 minutes. Place the coated tofu in the fryer and cook at 180°C for 10 minutes, repeating the process twice.

3. Make the Salted Egg Sauce

Sauté the shallots in a bit of oil until fragrant. Add the mashed salted egg yolks, unsweetened milk, and black pepper. Stir the mixture over low heat until it simmers gently. Add the fried tofu and let it simmer for about 2 minutes to absorb the salted egg flavor.

Salted egg sauce adds a unique flavor to the dish

4. Finish the Dish

Heat oil and quickly stir-fry the green onions for 1 minute. Arrange the tofu with salted egg sauce on a plate, drizzle the sautéed green onions on top. Finally, sprinkle pork floss over each piece of tofu to enhance the flavor.

Completed salted egg fried tofu dish

Conclusion

With this salted egg fried tofu recipe, you’ll enjoy a dish with a crispy exterior and a soft, creamy interior, perfectly complemented by the rich flavors of salted egg and milk. Not only is it delicious, but it’s also easy to prepare, making it ideal for any family meal. Try it out and bring an exciting culinary experience to your table!

You can serve it with chili sauce or mayonnaise to add extra flavor. Good luck!