Delicious Mackerel Fried with Tamarind Sauce Recipe

Mackerel fried with tamarind sauce is an enticing dish with a distinctive sweet and sour flavor, where the tender and fatty fish blends perfectly with the rich sauce. Let’s explore how to prepare this dish in the article below.

Ingredients Needed

• 2 fresh mackerel fillets
• 3 tablespoons of tamarind pulp
• 1 tablespoon of sugar
• 1 tablespoon of fish sauce
• 1/2 teaspoon of MSG
• 1 teaspoon of seasoning powder
• 1/2 cup of water
• Minced shallots
• Cooking oil
• Accompanying herbs (cilantro)

Steps to Follow

Step 1: Preparing the Mackerel

Rinse the mackerel with diluted saltwater to remove any fishy smell. Let it drain or pat dry with paper towels.

Preparing the mackerel for frying

Step 2: Frying the Mackerel

Heat the cooking oil in a non-stick pan. When the oil is hot, gently place each fillet into the pan and fry over medium heat. Fry until both sides are golden brown, about 8 minutes, then remove to a plate.

Step 3: Making the Tamarind Sauce

Sauté the minced shallots with a little cooking oil until fragrant. Add the tamarind pulp, sugar, fish sauce, seasoning powder, MSG, and water, stirring well. Bring the mixture to a boil for about 2 minutes.

Rich tamarind sauce

Step 4: Simmering the Mackerel with Tamarind Sauce

Add the fried mackerel to the pan and simmer with the tamarind sauce for about 10 minutes over low heat. Gently stir to ensure the fish absorbs the flavors evenly. Adjust seasoning to taste.

Mackerel simmering in tamarind sauce

Helpful Tips for Cooking

• Adjust the sourness by increasing or decreasing the amount of tamarind
• You can use tamarind pulp or tamarind juice
• Fry the fish over medium heat to prevent burning
• Simmer the fish over low heat to ensure even flavor absorption
• Garnish with cilantro to make the dish more appealing

Finished mackerel with tamarind sauce

Conclusion

Mackerel fried with tamarind sauce is a simple yet delicious dish. With the detailed instructions above, you can confidently head to the kitchen and showcase your cooking skills. Share your results with us!