Cheesy Grilled Shrimp: Delicious and Easy Recipe

Cheesy grilled shrimp is a beloved dish for its rich, savory flavor combined with the natural sweetness of shrimp. If you’re looking for an easy-to-follow recipe to make at home, this article will guide you through the cheesy grilled shrimp recipe using an air fryer. Let’s get started on preparing this nutritious and delicious dish!

Ingredients

To make cheesy grilled shrimp, you’ll need the following ingredients:

• Fresh shrimp: 600 grams (preferably green prawns or lobster for enhanced flavor)
• Laughing Cow cheese: 4 pieces
• Egg yolks: 3
• Mayonnaise: 2 tablespoons
• Shredded mozzarella cheese: 30 grams
• Minced garlic: 10 grams
• Sugar: 2 teaspoons
• Salt: ¼ teaspoon
• Black pepper: ½ teaspoon
• Margarine: 10 grams
• Unsweetened milk: 50ml

Ingredients for cheesy grilled shrimp

How to Choose Fresh Shrimp:

• Choose live shrimp with bright, shiny colors.
• The shrimp’s body should be firmly attached to the head, with intact legs and claws.
• Avoid buying shrimp that smell fishy or have a pale color.

Steps to Follow

Step 1: Preparing the Shrimp

• Rinse the shrimp thoroughly, then use a knife to make a lengthwise cut along the back to remove the vein.
• Gently separate the shrimp’s body, spreading it out to create an attractive shape when grilled.
• Pat the shrimp dry with paper towels to ensure even seasoning.

Preparing the shrimp

Step 2: Making the Cheese Sauce

• Heat 50ml of unsweetened milk on the stove over low heat.
• Add 4 pieces of Laughing Cow cheese, 2 tablespoons of mayonnaise, minced garlic, sugar, salt, and black pepper to the pot. Stir until the mixture thickens.
• Turn off the heat, let the mixture cool slightly, then add the egg yolks. Whisk until the mixture turns a light yellow and is well combined.
• Use a spoon to spread the cheese sauce evenly over the prepared shrimp.

Making the cheese sauce

Step 3: Grilling the Shrimp with Cheese in an Air Fryer

• Preheat the air fryer to 150°C for 5 minutes.
• Place the shrimp coated with cheese sauce on the grill tray, adjust the temperature to 180°C, and grill for 8 minutes.
• Then, sprinkle shredded mozzarella cheese over the shrimp and continue grilling for another 2-3 minutes until the cheese is completely melted.

Grilling the shrimp with cheese

Step 4: Finishing and Enjoying

The finished cheesy grilled shrimp will have a golden hue and emit a distinctive aroma. The tender, sweet shrimp combined with the rich cheese sauce is sure to delight your family.

Finished cheesy grilled shrimp

Tips for Making Cheesy Grilled Shrimp

To ensure the best flavor for your cheesy grilled shrimp, keep the following tips in mind:

• Pat the shrimp dry before applying the cheese sauce to ensure even coating and cooking.
• If using frozen shrimp, thaw them in the refrigerator or soak them in a zip-lock bag with cold water for 15-20 minutes.
• Adjust the seasoning to suit your personal taste.

Conclusion

With this simple yet delicious cheesy grilled shrimp recipe, you can easily prepare a nutritious meal for your family. Not only is it flavorful, but it’s also perfect for serving at parties or special occasions. Try it today and don’t forget to share your results!

If you’re looking for more unique recipes, don’t hesitate to visit the Sổ Tay Món Ăn website to discover more delicious dishes every day!