Delicious Passion Fruit Glazed Fried Shrimp Recipe

Passion fruit glazed fried shrimp is a dish with a harmonious sweet and sour flavor, combining the crispiness of fried shrimp and the distinctive aroma of passion fruit. When enjoyed hot, the dish becomes even more appealing and flavorful.

1. Ingredients Needed

To make passion fruit glazed fried shrimp, you will need the following ingredients:

• 300g fresh shrimp (choose live shrimp to ensure the sweetness of the meat)
• 2 ripe passion fruits
• 5 tablespoons of tempura flour
• 1 tablespoon of cornstarch, mixed with 1 tablespoon of water to create a liquid cornstarch mixture
• 1/3 of an onion, finely diced
• Seasonings: Ground pepper, seasoning powder, sugar, salt.

2. How to Make Passion Fruit Glazed Fried Shrimp

Step 1: Prepare the Passion Fruit Glaze

Cut the passion fruits in half, scoop out the pulp and juice, and strain out the seeds or keep a few for garnish. Then, add the following ingredients to the bowl with the passion fruit juice:

• 1 tablespoon of sugar
• ½ teaspoon of salt
• 3 tablespoons of water
• 1 tablespoon of seasoning powder

Stir the mixture well until all the seasonings are completely dissolved, creating a basic glaze.

Step 2: Prepare the Shrimp

Wash the shrimp thoroughly, peel the shells, and remove the whiskers and sharp heads. Use a small knife to carefully remove the black vein from the back of the shrimp. After prepping, marinate the shrimp with a pinch of salt and ground pepper for about 10 minutes to let the flavors soak in.

Step 3: Fry the Shrimp

Heat the cooking oil in a pan, roll each shrimp in the tempura flour until evenly coated. Then, place the shrimp into the hot oil and fry for about 1-2 minutes until they turn golden and crispy. Remove the shrimp to a plate lined with paper towels to drain excess oil.

Step 4: Finish the Glaze

Place a clean pan on the stove, add a little cooking oil, and sauté the finely diced onion until fragrant. Once the onion is aromatic, pour in the passion fruit glaze prepared in step 1, and bring it to a boil.

Slowly add the liquid cornstarch mixture, stirring constantly to thicken the glaze smoothly. Bring it to a boil again, then turn off the heat.

Step 5: Present the Dish

Arrange the crispy fried shrimp on a plate and drizzle the passion fruit glaze over them. You can sprinkle a few passion fruit seeds to enhance the visual appeal. And there you have it, a deliciously appealing passion fruit glazed fried shrimp dish!

Conclusion

Passion fruit glazed fried shrimp is not only easy to make but also offers a unique flavor, making it a great addition to your daily menu. With this recipe, you can confidently prepare a tasty and nutritious dish for your whole family. Give it a try and share your feedback!

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