Delicious and Flavorful Fish Sauce Fried Eggs Recipe

Fried eggs are not only a common and easy-to-eat dish but also versatile, allowing for various preparations that create diverse and unique flavors. Today, “Sổ Tay Món Ăn” will guide you through making delicious and creative fish sauce fried eggs with incredibly simple steps. The delicate blend of soft egg whites and the sweet flavor of fish sauce creates a distinctive fried egg dish that pairs perfectly with rice.

Selecting Fresh and Hygienic Chicken Eggs

To ensure your fish sauce fried eggs are both flavorful and safe, choosing fresh and clean chicken eggs is crucial. Here are some tips to help you select eggs effectively.

Examine the Eggshell

Carefully examining the eggshell is a telltale sign of its freshness and quality. The eggshell truly reveals its freshness and quality. If the shell appears pale or has black spots, avoid choosing it. These signs often indicate that the egg is old and no longer fresh. To find good eggs, look for those with white shells, no black spots or cracks, and a darker color.

Fish Sauce Fried Eggs Recipe

Examining the eggshell is a way to select quality eggs

However, the color test only applies to industrial chicken eggs. For backyard chicken eggs, which can be white or light yellow, this method is not effective.

Feel the Egg

In addition to looking at the shell, feeling the egg is a simple and effective method to distinguish fresh chicken eggs.

Fish Sauce Fried Eggs Recipe

Feeling the egg is a simple and easy way to distinguish when selecting eggs

Touch the eggshell: If the shell feels slightly rough and smooth, it is a fresh egg. A glossy shell usually indicates an older egg. Freshly laid eggs typically have small, hard-to-see pores, while older eggs have these pores closed. This makes the shell of a freshly laid egg feel rougher than that of an older egg.

Shine a Light Through the Egg

Light is a useful tool for inspecting eggs. You can use a lamp or roll up a newspaper and place the egg under sunlight. Fresh eggs usually have a small air pocket, a round and stable yolk in the center, and clear egg white with a light orange or pink hue. In contrast, older eggs will have a larger air pocket, a darker yolk, and a marbled appearance.

Therefore, when buying chicken eggs at a store or supermarket, take advantage of sunlight or a lamp to make your selection.

Fish Sauce Fried Eggs Recipe

Shining a light through the egg will help identify fresh and old eggs

Gently Shake the Egg

Hold the egg near your ear and shake it gently; if you hear a consistent noise, it may be an old egg. If the egg moves inside with a loud sound, it might be spoiled. If you feel significant movement without needing to listen, it is a sign of a spoiled egg or an egg that is incubating.

Traditional and Simple Fish Sauce Fried Eggs Recipe

Fried egg dishes like sunny-side-up or over-easy are familiar, but if you want to switch things up, try making super delicious and easy fish sauce fried eggs, perfect with rice or bread.

Ingredients

• 5 chicken eggs (or duck eggs, quantity as desired)
• 2 scallions
• 1 sprig of cilantro
• 8 shallots or garlic cloves
• Seasonings: Pepper, sugar, monosodium glutamate
• Fish sauce

Fish Sauce Fried Eggs Recipe

Ingredients needed for fish sauce fried eggs

Preparation Steps

Step 1: Prepare the Ingredients

• Wash the scallions, shallots, and cilantro thoroughly.
• Next, cut the scallions and shallots in half, separating the white and green parts, then chop them finely.
• The shallots and cilantro should also be finely chopped and set aside.

Fish Sauce Fried Eggs Recipe

Preparing ingredients for fish sauce fried eggs

Step 2: Make the Fish Sauce Mixture

• Prepare 100g of water.
• In the water, add 2 tablespoons of sugar (about 20g), half a tablespoon of monosodium glutamate, and 2 tablespoons of fish sauce for added richness.
• To enhance the color appeal, you can mix in 1 tablespoon of chili sauce.
• To enrich the flavor of the sauce, you can also add half a teaspoon of pepper.
• Once the mixture is complete, stir well and set aside.

Fish Sauce Fried Eggs Recipe

Making the sauce for fish sauce fried eggs

Step 3: Fry the Eggs with Fish Sauce

Start by placing a pan on the stove and adding a little oil. Then, add the white parts of the scallions to the pan and wait a bit until they become fragrant and soft.

Next, crack the eggs into the pan and fry over medium heat. Fry until the eggs are cooked and have an appealing golden color, then spread them out on a plate. You can also stir the eggs while frying if you prefer, depending on your preferred cooking method.

Fish Sauce Fried Eggs Recipe

Starting to prepare fish sauce fried eggs

Next, sauté the shallots until fragrant, then pour the fish sauce mixture into the pan. Bring the sauce to a boil, then add the eggs and reduce the heat to medium.

At this point, let the sauce soak into the eggs to evenly absorb the flavor. Depending on your preference, you can adjust the heat to reduce the sauce or keep it at a moderate level.

After frying for about 6 minutes, you can sprinkle the green parts of the scallions and cilantro over the eggs. Then, simply turn off the heat, and the dish is ready.

Fish Sauce Fried Eggs Recipe

Stirring the sauce with shallots to enhance the flavor of fish sauce fried eggs

Conclusion

Fish sauce fried eggs are a simple, easy-to-make dish that saves time while ensuring nutrition and a delicious, rich flavor. With the detailed instructions above from “Sổ Tay Món Ăn,” we hope you can confidently prepare this dish for your family and friends to enjoy.