Delicious and Simple Cheese Omelette Recipe at Home

A cheese omelette is an easy-to-make and delicious dish with the rich flavor of cheese combined with soft, smooth eggs. This dish is perfect for a quick breakfast or a nutritious snack.

Ingredients Needed

To make a cheese omelette, you need to prepare the following ingredients:

• Eggs: 2
• Cheese: 2 slices (about 40g)
• Black sesame seeds: 1 teaspoon
• Green onions: 1 stalk
• Cooking oil: 1 tablespoon
• Salt: 1/2 teaspoon

Steps to Follow

Step 1: Prepare the Ingredients

Wash and finely chop the green onions. Cut the cheese into bite-sized strips. Crack the eggs into a bowl, add salt, chopped green onions, and black sesame seeds, then whisk the mixture well.

Step 2: Fry the Eggs

Heat a pan over the stove and add cooking oil. When the oil is hot, slowly pour the egg mixture into the pan. Gently shake the pan to spread the eggs evenly.

When the eggs start to set, evenly sprinkle the cheese over the surface of the eggs.

Step 3: Roll the Omelette

Use a spatula to fold the omelette in half horizontally. Continue frying for about 1 minute to allow the cheese to melt completely.

Repeat the process with the remaining egg mixture. When rolling the second omelette, place the first rolled omelette on top and roll it together to form a complete rolled omelette.

Step 4: Finish and Present

Once the omelette is cooked evenly, turn off the heat and transfer it to a plate. Use a sharp knife to cut the omelette into bite-sized pieces. Present it attractively and enjoy it while it’s hot to savor the richness of the cheese.

Tips for Preparation

• Choose Mozzarella or Cheddar cheese for good stringiness
• Don’t add too much salt as the cheese is already salty
• Adjust the heat to medium to prevent the eggs from burning before the cheese melts
• You can add other ingredients like sausage or ham to enhance the flavor

Conclusion

Making a cheese omelette is not too complicated and takes only about 10-15 minutes to complete. With the detailed instructions above, you can easily make this dish at home. Try it out and share your results with us!

References:

• Original recipe from King’s Chef
• Omelette frying techniques from a culinary expert
• Knowledge about different types of cheese in cooking