Delicious Roasted Pork Loin: A Flavorful Family Favorite

Roasted pork loin is a familiar dish in Vietnamese family meals. With its rich flavor, tender meat, and crispy skin, this dish appeals to everyone’s taste buds. Let’s explore how to prepare a perfectly roasted pork loin through this article.

Why Choose Roasted Pork Loin?

Roasted pork loin is popular because:

• The meat contains both lean and fat, making it tender and juicy
• It easily absorbs the marinating flavors
• It’s versatile for cooking methods like charcoal grilling, air frying, or oven roasting
• It can be paired with various sauces

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How to Make Delicious Roasted Pork Loin

Ingredients

• 1kg whole pork belly
• 2 tablespoons honey
• 1 tablespoon oyster sauce
• 1 tablespoon fish sauce
• 1 teaspoon ground black pepper
• 3 cloves minced garlic
• 1 minced shallot
• Seasonings: sugar, salt, MSG

Steps

Step 1: Prepare the Pork

Wash the pork with diluted saltwater and let it drain. Use a knife to make light cuts on the surface of the meat to help the flavors penetrate better.

Step 2: Marinate the Pork

Mix together honey, oyster sauce, fish sauce, minced garlic, minced shallot, ground black pepper, 1/2 teaspoon salt, and 1 teaspoon sugar.

Spread the mixture evenly over the entire piece of meat, gently massaging to ensure the flavors soak in. Marinate the pork in the refrigerator for at least 2 hours or overnight.

Step 3: Roast the Pork

Method 1: Oven Roasting

• Preheat the oven to 200°C for 10 minutes
• Place the pork on a roasting tray and put it in the oven for 25-30 minutes
• Flip the meat and brush on more marinade, then roast for another 15-20 minutes until the pork is evenly golden

Method 2: Air Frying

• Set the air fryer to 180°C and cook for 20 minutes
• Flip the meat, brush on more marinade, and cook for another 15 minutes

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Tips for Perfect Roasted Pork Loin

• Choose a piece of meat with a balanced lean-to-fat ratio
• Don’t use too much salt in the marinade to avoid drying out the meat
• Use honey to achieve a beautiful color and gloss
• Roast at a moderate temperature to ensure the meat is cooked evenly from the inside out
• Brush on additional marinade during roasting for richer flavor

Conclusion

With the detailed recipe above, you can confidently prepare delicious roasted pork loin at home. This dish is perfect for family gatherings or weekend barbecues. Save the recipe and try it out today!

Don’t forget to follow our [Delicious Recipes] section for more exciting cooking ideas. Wishing you success!